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Wednesday, April 14, 2010

♥ 10APRIL2010

so here is it
me, mum, william & sis get to have our brunch here in xuan xin restaurant
likes the atmostphere there :)
hippi was there too! :)
shark fin soup as the apetizer
here's the main course
fish filletdeer's meat
just in case, it's not MR BE's fleash
you know, the real DEER
the vege (lam yu)
claypot tofusoup of the day
supposed to be duck's neck soup
weird but taste noce toothe overall
this is supposed to be RM58.50
it turns out ot be RM199.50 due to the bloody service charge & tax
=Swent to do some shopping then
hmm... shall i call it a day then?
perhaps yes.
i have a boring life
so.
SEE YA!

Yours Truely, Jasmine♥
12:36 AM
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